The bistrot Missisquoi is proud to offer for 25 years a Mediterranean and European cuisine of quality, including a typical German table on request. Thursday lunch special: roast fillet of beef, Friday lunch specialties: chicken and ribs, Saturday night specialty: sushi and smoked salmon, the best in Canada! Our famous smoked salmon is also on the Sunday brunch menu. Table d’hôte by reservation on weekdays. The Fontenel, a reception room, accommodating from 10 to 500 people is the ideal place for your business meetings, your wedding, your graduation ball, your birthdays as well as various celebrations. More than eleven menu choices to satisfy your guests. Looking forward to seeing you there!Visit the website
Hours of operationOpen Monday to Saturday for hot lunch buffet 11:30 a.m. to 2 p.m., Sunday’ brunch 11:30 a.m. to 2 p.m. and Saturday for supper 6 p.m. to 9 p.m. Table d’hôte available on weekdays 6 p.m. to 8 p.m.